Pad Thai
Fairly simple Pad Thai recipe that our kids and neighbours all love.
Fairly simple Pad Thai recipe that our kids and neighbours all love.
Classic Italian recipe using so few ingredients. Fresh parsley is a bigger star than you think.
Flank steak in a sesame marinated and then stir-fried over high heat. Tender and flavourful steak is on the way!
Classic and simple guacamole, kids love it over here. Add cilantro, tomatoes, go loco!
Great dipping sauce for grilled chicken dishes, like our Chicken Satay.
Another example of simplicity with huge flavour.
Originally called Good Friends Good Times, this was from an old Ottawa restaurant called Malibu Jack's.
Rosemary is the star of this dish, other herbs can come and go, so use what you have on hand.
Just like Mom made. This is not your vinegar slaw, but the classic creamy slaw that reminds you of summer and BBQs.
Classic stuffing with all the flavours you expect: Savoury, sage, onions, celery...
Once I started using this, I stopped buying the salty yellow envelopes. Great with flank steak for a quick meal!