Chili Crisp
Quickly deep umami flavour and crunch with this Chili Oil. Fun to make and so much flavour.
Quickly deep umami flavour and crunch with this Chili Oil. Fun to make and so much flavour.
Wonderful on bread, in soups, in a pan when frying. If you like Garlic, you will love this.
Great recipe for herbed oil. Adding some balsamic to the plated oil is a great idea.
A nice and warm bread oil with lots of different flavours. Great for all kinds of breads and flatbreads.