Ingredients

• 1 796 ml Can of Pure Pumpkin

• 1 Can Evaporated Milk

• 4 Eggs

• 2 Cups Brown Sugar (Packed)

• 2 tsp Ground Cinnamon

• 1 tsp Ground Nutmeg

• 1/2 tsp Ground Ginger

• 1/2 tsp Salt

• 2 Tbs Vanilla extract

• 2 Pie Shells