Eatapedia Skor Bars
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Eatapedia Skor Bars

Servings

80 squares

Prep time

15

minutes
Cooking time

30

minutes
Total time

45

minutes

Ingredients

  • 1 1/2 Cups Butter

  • 1 1/2 Cups Dark Brown Sugar

  • 1 tsp Vanilla

  • 1 Sleeve Saltine Crackers

  • 1 1/2 Packages Milk Chocolate Chips

Directions

  • Preheat oven to 375 degrees.
  • Layout the saltines (salt-side up) over parchment paper on a cookie sheet.
  • Melt the butter in a saucepan
  • Add the sugar and let it dissolve, mix well. Do not boil!
  • Pour in vanilla and mix well
  • Pour the mixture evenly over all the crackers
  • Place in oven for 10 minutes.
  • Distribute chips evenly across the bubbling hot sugar and let rest for 10 minutes till they all melt.
  • Spread evenly and let cool.
  • Remove from paper and cut to desired portion sizes.

Notes

  • SUPER EASY and freaking good.
  • The original recipe called for Golden Brown sugar, but all I had was dark brown and I liked it.
  • How big is a “package” of chips? No idea, use as many as you want. It’s chocolate!