Poulet en Cocotte (French Chicken in a Pot)
Beautifully roasted chicken, with moist, tender meat that is redolent of herbs, garlic, and onions, and crisp golden skin.
Beautifully roasted chicken, with moist, tender meat that is redolent of herbs, garlic, and onions, and crisp golden skin.
A delicious pellet grilled Salmon Steaks recipe, great for summertime barbecues and other gathers when good salmon steaks are on-hand. Firecracker salmon is boldly flavored with a sweet delicious finish
Originally from some show on the Food Network. Always an easy and delicious meal to whip up
Classic stuffing with all the flavours you expect: Savoury, sage, onions, celery...
Sometimes simple is best. Butter, tarragon and fresh salmon, what a combination.
Pork Tenderloin is an under-rated cut. So tender and easy to influence with flavours.
One would expect to find this very common stuffing in a turkey, however it serves quite well in a fish, too.
Marsala, mushrooms and chicken. A rich and delicious meal.
Once I started using this, I stopped buying the salty yellow envelopes. Great with flank steak for a quick meal!
Yes, the classic "frozen spinach and soup mix in a bread bowl" recipe. Don't hate, this stuff is still delicious!
The classic. One of the first things we cooked on our pellet grills, but this works just fine in an oven!
Used to mop onto your hog or big pork cuts, as they cook low& slow.