Kitchen Aid Ice Cream
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Kitchen Aid Ice Cream

Servings

2

Quarts
Prep time

5

minutes
Mixing time

30

minutes
Total time

35

minutes

Ingredients

  • 2 Cups Whole Milk

  • 2 Cups Whipping Cream

  • 1 Cup Sugar

  • 1 TBSP Vanilla Extract

  • Pinch of salt

Directions

  • Add all ingredients to the pre-frozen Ice Cream Maker Bowl
  • Mix at “Low” for 30 minutes
  • Add any additional ingredients (Nuts, candies, fruits, syrups)
  • Pour into pre-chilled loaf pan (9″ x 5″)
  • Freeze for at least 2 hours in a deep freeze

Notes

  • We drink 2% milk here, so I used 1/2 cup milk and 1/2 cup half & half, to replace the cup of whole milk
  • If you aren’t sure how to use the Kicthen Aid Ice Cream Maker, there are plenty of resources online.