Old Fashioned Ginger Snap Cookies
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Old Fashioned Ginger Snap Cookies

Servings

4

Prep time

30

minutes
Cooking time

10

minutes
Total time

40

minutes

Ingredients

  • 2 cup white sugar

  • 1 cup butter (melted)

  • 2 eggs (beaten)

  • 7/8 cup FANCY molasses

  • 1 teaspoon ground ginger

  • 1 teaspoon cinnamon

  • 2 teaspoon baking soda

  • 4 1/2 cup flour

Directions

  • Cream all ingredients except flour.
  • When well mixed, stir in flour.
  • Roll into small balls (diameter of a quarter – can use melon baller).
  • For soft cookies, bake 7-10 min (until they start to crack) in 400F oven.
  • For firmer cookies, bake 12 minutes.

Notes

  • Makes approx. 100 cookies (approx. 20 per cookie sheet).