Pulled Pork Injection
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Pulled Pork Injection

Servings

1 liters

Prep time

10

minutes
Cooking time

10

minutes
Calories

300

kcal
Total time

20

minutes

Ingredients

  • 6 cup apple juice

  • 1 1/2 cup Brown sugar

  • 1/4 cup olive oil

  • 1 cup white vinegar

  • 1/4 cup Salt

  • 1/4 cup Pork Rub

Directions

  • Mix it all up.
  • Warm till sugar and salt dissolves.
  • Inject when it’s cool.
  • Cook right away.

Notes

  • Makes for an excellent injection for pulled pork!!
  • One shoulder/butt should be able to take 1 – 1 1/4 quarts of marinade.
  • I inject in the sink to minimize the spray mess
By Published On: April 3rd, 2010Categories: Recipes, Sauce0 CommentsTags: , , , ,

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