Southern Pork Rub

Number of Servings: 
4
Yield: 
Cups
Prep Time: 
5 Minutes
Cook Time: 
5 Minutes
Ingredients: 

1 cup Brown sugar
1 cup Paprika
1 cup kosher salt
3/4 cup black pepper
3 tablespoon Garlic powder
3 tablespoon Onion powder
1 1/2 teaspoon chipotle powder (Maybe even just one...)
3 tablespoon dried basil

Instructions: 

1. Mix it up
2. Store it in a dry place, of course.

Figure on a 1/2 cup per butt...this batch is good for 8 butts.

Print This Recipe: 
Total votes: 195